When food meets 3D printing technology, would you like to try it?

Time:Jan-11,17  View:102  Author:sherry

Founded by a group of architects, artists, chefs, designers and engineers, Food Ink. became the world's first 3D printing restaurant.
 

The restaurant made in Holland printer, making food using hummus, chocolate, cheese and dough, can form a variety of dishes in the form. Their food is like sculpture.
The restaurant hopes to give users a high-tech dining experience. Their idea is “ Bring 3D printing technology into daily life, the most direct experience and enjoy.”
The restaurant hopes to explore how to use the new technology to lead the future of the food and beverage industry, compatible with food, nutrition and health concepts, change our lives and culture.
The production process is similar to the normal 3D printing. This restaurant is called "food store ink", as the name suggests, "cooking" extinct here, "wobble" is the 3D printer with ink painting food. Different dishes on the swing plate have a common feature, that is people can not see what kind of food it is made of.

They're like real food, some people have questions, the food printed out by 3D printer is virtual fake food or not? People who have experienced "food ink," said people have just seen 3D printing food, will think that this is fake, artificial. But that is not the case. They're like real food, guacamole is avocado sauce, tomato is the same, all of these are not artificial.
It can be said that the 3D restaurant did not change the nature of human food, but food will form a slight adjustment, from natural look into artificial paste. In this shop, the level of cooking technology is probably no comparison, programming skills is really a great place for chefs, programmers or there will be new ways of employment.
The boss said: ” I prefer to use food as a "fun" and "easy" means to get people to experience the amazing potential of 3D printing and other new technologies.”

• Pre：Prev：Why do we like to eat high calorie food?
• Next：Next：Technological innovation is the key of the noodle machine