Cream Spreading Machine On Sell

The cream spreading machine used to spreading ice cream to wafer biscuit, cake and other snacks.

Features:
Automatic spreading, high efficiency, high quality, easy operation and to maintain.

Introduction:
This cream spreading machine is an important machine in the wafer biscuit production line and determines the number of wafer sheets and cream layers required by the supplier. this machine has the functions: spread cream layer into the pre-cooled wafer sheets evenly, to make the book of wafers sheets with different layers of cream and sheets, and then press the wafer sheets and cream layers together slightly. the numbers of cream layers and wafer layers can be adjusted as required as 2/3/4,3/4/5,5/6/7. the machine will count them automatically according to the adjustment. there is one device to control temperature automatically and constantly on the roller of filler. the layer thickness can be adjustable too.

Advantages:
1.Number of cream layers and wafer layers can be adjusted across PLC.
2.The machine frame is made of stainless steel with international standard and the cover adopts imported 304 stainless steel plate with thickness of 1.2mm, have a long service life.
3. Adopting hearing medium conduction technology with heating oil as medium,the machine is a new generation product developed exclusively in China based on the advanced structure of existing plants from domestic market and abroad.
4. This machine can spreading wafer biscuit effectively with low defective goods rate.